Seren Kell
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- 80,000 Hours1h 55m
The research gaps holding back alternative proteins from mass adoption | Seren Kell (2023)
This event addresses the urgent need to transition from animal agriculture to alternative proteins by highlighting the sector's role in mitigating climate change, reducing antimicrobial resistance, and overcoming consumer barriers driven by taste and price. It details significant technical progress across fermentation and cultivated meat, including a potential reduction in production costs to €4.68 per kilogram by 2030 and the development of circular economy feedstocks, while identifying a critical global funding gap of $40 billion that remains to be bridged. By emphasizing interdisciplinary career opportunities and the necessity of coordinated public and private investment, the discussion outlines a scalable roadmap to displace animal farming entirely.